Stephanie Maldonado

[image_frame align="left" height="300" width="300" prettyphoto="false"][/image_frame] Stephanie graduated with her Bachelors in Liberal Studies from San Francisco State University where she studied Holistic Health, Urban Development, and Environmental Problems and Solutions. She is a radical…

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Invisible Structures: A Cooperative Model for Local Food Production & Distribution

Invisible Structures: A Cooperative Model for Local Food Production & Distribution
Fresh Vegetables, Fruits and other foodstuffs. Isolated.

[image_frame align="left" height="300" width="300" prettyphoto="false"] [/image_frame] Harrison Quigley, Founder of Onchenda Open Global Food Cooperative, will present the Onchenda cooperative social enterprise business model, and how it is intended to regenerate healthy local communities,…

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Harrison Quigley

[image_frame align="left" height="300" width="300" prettyphoto="false"][/image_frame] Harrison is a Founder of Onchenda Open Global Food Co-op, a start-up Utah Benefit Corporation social enterprise. An educator, management trainer and consultant for over twenty-five years, Harrison worked…

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Colleen Dick

[image_frame align="left" height="300" width="300" prettyphoto="false"][/image_frame] After several decades of nutrition consultation, the obvious truth that food is only as healthy as the soil in which it is grown settled upon Colleen, and her search…

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