My Biome and Me: Healing Fermented Foods?

The human gut biome is home to a diverse ecology of viruses, bacteria, yeasts, fungi, etc. If balanced, the mind/body is vital and healthy, with glowing skin, abundant energy and a generally positive outlook…

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Doug Miller-Fleig

Doug Miller-Fleig has been making fermented foods for over a decade with a passion for education. He has taught workshops and cooking classes covering a wide range of techniques all with a focus on…

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